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The Complete Subjective Health Assessment
Conditional Remix & Share Permitted
CC BY-SA
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This textbook is designed for the novice learner who is seeking to develop a foundational understanding of the complete subjective health assessment in the context of health and illness. The textbook deconstructs the categories of the complete subjective health assessment, providing learners with explanations and examples of what constitutes relevant subjective data. This textbook provides an opportunity to learn how to respond to normal, abnormal, and critical findings when completing a complete subjective health assessment.

Subject:
Applied Science
Health, Medicine and Nursing
Material Type:
Textbook
Provider:
eCampusOntario
Author:
Jennifer L. Lapum
Michelle Hughes
Oona St-Amant
Paul Petrie
Sherry Morrell
Sita Mistry
Date Added:
07/24/2021
The Complete Subjective Health Assessment
Conditional Remix & Share Permitted
CC BY-SA
Rating
0.0 stars

This textbook is designed for the novice learner who is seeking to develop a foundationalunderstanding of the complete subjective health assessment in the context of health and illness. The textbook deconstructs the categories of the complete subjective health assessment, providing learners with explanations and examples of what constitutes relevant subjective data. This textbook provides an opportunity to learn how to respond to normal, abnormal, and critical findings when completing a complete subjective health assessment

Subject:
Applied Science
Health, Medicine and Nursing
Material Type:
Textbook
Provider:
Ryerson University
Author:
Jennifer L. Lapum
Michelle Hughes
Oona St-Amant
Date Added:
11/18/2021
Food Labelling
Conditional Remix & Share Permitted
CC BY-NC-SA
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This open textbook provides a foundational understanding of Food Labelling.Food Labelling is an open textbook created using Chapter 2/Food Labelling from the Open Textbook Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals.

Subject:
Career and Technical Education
Culinary Arts
Life Science
Nutrition
Material Type:
Textbook
Provider:
NSCC Libraries
Author:
Jennifer L. Lapum
Lisa Seto Nielsen
Oona St-Amant
Rezwana Rahman
Wendy Garcia
Date Added:
12/04/2020
Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals
Conditional Remix & Share Permitted
CC BY-NC-SA
Rating
0.0 stars

This textbook provides the novice learner with a foundational understanding of Canada’s 2019 Food Guide and Food Labelling. It highlights important considerations for future health professionals seeking to adopt the new food guide into their practice, including strategies towards healthy eating. This open textbook underscores a relational inquiry approach to inform discussions with clients about nutrition and healthy eating.

Subject:
Applied Science
Career and Technical Education
Culinary Arts
Health, Medicine and Nursing
Life Science
Nutrition
Material Type:
Textbook
Provider:
eCampusOntario
Author:
Jennifer L. Lapum
Lisa Seto Nielsen
Oona St-Amant
Rezwana Rahman
Wendy Garcia
Date Added:
03/09/2020
Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals
Conditional Remix & Share Permitted
CC BY-NC-SA
Rating
0.0 stars

This textbook provides the novice learner with a foundational understanding of Canada’s 2019 Food Guide and Food Labelling. It highlights important considerations for future health professionals seeking to adopt the new food guide into their practice, including strategies towards healthy eating. This open textbook underscores a relational inquiry approach to inform discussions with clients about nutrition and healthy eating.

Subject:
Life Science
Nutrition
Material Type:
Textbook
Provider:
Ryerson University
Author:
Jennifer L. Lapum
Michelle Hughes
Oona St-Amant
Date Added:
11/18/2021
Vital Sign Measurement Across the Lifespan – 1st Canadian edition
Unrestricted Use
CC BY
Rating
0.0 stars

The purpose of this textbook is to help learners develop best practices in vital sign measurement. Using a multi-media approach, it will provide opportunities to read about, observe, practice, and test vital sign measurement.

Subject:
Applied Science
Health, Medicine and Nursing
Material Type:
Textbook
Provider:
Ryerson University
Author:
Andy Tan
Jennifer L. Lapum
Margaret Verkuyl
Oona St. Amant
Wendy Garcia
Date Added:
06/28/2023